Peaches and Cream Protein Oatmeal

This is yet another “PROAT” recipe. I would like to try as many flavor combos as possible…and this morning was peaches and cream!

• Cook the oats with water in the microwave for 3 1/2 minutes.

• While the oats are cooking, make the frosting by mixing all frosting ingredients together in a bowl. Make sure to mix well with a spoon or blend with a hand mixer.

• Pull oats out of the microwave and add protein powder and almond milk and mix well.

• Put frosting mixture into a small baggie and squeeze on top of the oats. Slice up 1/2-3/4 peach or nectarine and add to the top of oatmeal.

• OOOOORRRRRR…you can just mix it all together from the get go and make it simple! It will tast just as good either way:)

• Eat right away or microwave for another minute if you prefer your proats warm:)